Home  | 

Browse by single category:
Browse by multiple categories »

myAfrica is a part of allAfrica.com, the largest site for news and information from and about Africa. We are building what will become the most comprehensive and easilty searchable database of African tastes, sights, places and more.

Click here to see french listings

Sort by:  | Date Created  |  Date Modified   |  Title  


11 to 19 of 19

Combine all the ingredients in a large mixing bowl. Stir to mix well and refrigirate at leat 8 hours or...
In a saucepan, cover eggplant with cold water, bring to a boil, and cook for half an hour. Drain, and...
Boil the chickpeas in water to cover until they are very tender , an hour or more. (You should be...
This elegant dish always gets an enthusiastic reception and is a good choice for serving guests.
You must plan the dish far enough ahead of time to have the pickled lemons ready.
Place chickens in a pot with all the other ingredients except olives and lemon peel. Cover with water and bring...
In a pot that has a tight-fitting lid, braise the chicken and one of the onions in butter. Cover with...
Peel almodnds by pouring them gradually into gently boiling water, until you have a cup in the pot. After a...
Ramadan--the ninth month of the Moslem calendar year--is the time of fasting during daylight hours. Thick peppery Harira, full of...





Most Active Stories: Morocco