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Morocco, Beverages
It's easiest to make this drink in a blender or food procesor. Grind almonds and half sugar to a paste...
Egypt, Meat
Pre-heat oven to 350 degrees. In a heavy skillet, brown the lamb in hot oil. Add the okra, stirring quickly...
Morocco, Meat
Combine all the ingredients in a large mixing bowl. Stir to mix well and refrigerate at least 8 hours or...
Meat, South Africa
Pre-heat oven to 350 degrees. Saute beef with onions until meat is brown. (If beef is very lean, you may...
Uganda, Chicken
Rub the chicken pieces in salt and pepper. Melt butter in a large, heavy skillet or stew pot, and add...
Meat, Tanzania
Combine beef, potatoes and carrots in a large bowl. In another bowl, sift together the flour, sugar, salt, curry powder,...
Soups, Snacks and Appetizers, Ethiopia
Pre-heat oven to 350 degrees. In a bowl, combine flour, berbere or pepper, sugar and salt. Gradually mix in about...
South Africa, Meat
Brown meat over moderate heat. Set aside. In a separate large skillet, gently fry onions in oil just until golden...
Beverages
Wash the ginger and peel it, being careful to remove only the outer layer of skin. Grind or pound to...
Meat, Algeria
Using a fairly large pot, brown the meat in moderately hot oil. Add, one at a time-- stirring for a...