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myAfrica is a part of allAfrica.com, the largest site for news and information from and about Africa. We are building what will become the most comprehensive and easilty searchable database of African tastes, sights, places and more.

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11 to 16 of 16

Abenkwan
This soup would seem merely greasy without the characteristic orange tint and unique flavor provided by palm oil. Unless you...
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Caldo de Camarao
Dissolve the salt in enough water to cover the banana pieces. Soak them in the salt water for 10-15 minutes...
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Lakh-lalo
In Mali, this dish is flavored with a crisp, tart fruit called 'netetou'. we couldn't come up with an appropriate...
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Avocado with smoked fish
Remove skin and bones from fish and flake the flesh with a fork. In a deep bowl, mash the egg...
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Fish with Pepper Sauce
This recipe begins with cooked fish. Bake, broil or saute any variety you like, and, if necessary, remove the bones...
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Molho Cru
Combine, then grind or process all ingredients into a paste. Chill. Serve over fish or other seafood. ? (picure :...
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